Our Education Centre is equipped with conference facilities available for hire. We are able to accommodate groups of all sizes, from small meetings to full day training courses and conferences. Please contact us to discuss your requirements including any catering or refreshments.
We have direct access from designated parking with dedicated reception, kitchen, accessible w/c. There are no steps to navigate and we have lift access to the main hospice if required. Parking is free of charge.
We have two training rooms to offer fully equipped with promethean interactive touchscreens, projectors and bluetooth speakers. The two training rooms can be combined for use as a conference space.
Swan – Large Training Room
(size: 8.4m x 7.2m / 27’ x 23’)
– up to 16 delegates in a horseshoe + tables
– up to 30 delegates in 2 rows horseshoe
– 40-50 in theatre style rows
– up to 24 around central tables for meetings
– up to 32 around tables cabaret style
– £150.00 per day
– £112.50 per half day
– £40.00 per hour
Partridge – Medium Training Room
(size: 8.4m x 4.5m / 27’ x 14’)
– up to 10 delegates in a horseshoe + tables
– up to 16 delegates in 2 rows horseshoe
– up to 16 around central tables for meetings
– £100.00 per day
– £75.00 per half day
– £30.00 per hour
Full Conference Space – Large space for conferences, displays, events
(size: 8.4m x 11.7m / 27’ x 38’)
– up to 90 delegates in theatre style rows
– up to 52 around tables cabaret style
– £250.00 per day
Catering and Refreshments
The education centre has a kitchen equipped with fridge, microwave, hot water boiler, dishwasher. Groups using the education centre are welcome to use the kitchen and reception area on arrival and for coffee breaks.
See below fees for provision of hot drinks. Organisations who wish to provide their own drinks may use the kitchen facilities by arrangement. Please discuss in advance of your booking.
Tea, coffee and biscuits – £5.00 per person per day, or £1.00 per drink
We can provide a buffet lunch if required. Please contact us in advance to discuss numbers
and dietary requirements
Buffet lunch fees
Assorted sandwiches, cake, fresh fruit & beverages
– £5.00 per head
Finger buffet selection – sweet & savoury & beverages
– £6.00 per head
Cold meat, quiche, assorted salad & sweet & beverages
– £8.00 per head
To discuss your booking please contact us 01432 851000 / email@example.com